Since 1890, Nicaragua distilleries in the Caribbean are producing Flor De Cana Centenario 21 rum. The distillery is situated at the base of the Chichiglapa volcano. The old rum distillers used the traditional method of molasses fermentation and distill the spirit five times in column distills. The rum is matured in American white oak kegs for good twelve years.
Flor De Cana Centenario rum has an amber color, with the red tints. It has a blend taste of cinnamon, sweet orange, and toasted chocolate with the hints of oak wood. It has a delicate blend of flavors with a short finish.
Fast Facts About Flor De Cana Centenario 21 Rum
Rum type: Dark rum.
Price Point: More Expensive.
Country of Origin: Nicaragua.
Alcohol by Volume (ABV): 35%.
Flor De Cana Centenrario 21 Rum Notes
Flor De Cana Centenario 21 rum is an amber color spirit, made from the fermentation of sugarcane molasses and spring water. it is traditionally distilled in column distills and then matured for twelve years in American oak barrels. The whole procedure gives the rum a silky smooth aroma of cinnamon, vanilla, charred wood, and the palate of sweetness. The finish is a bit dry and long.
- Nose: Sweet aroma of cinnamon, toasted oak wood, and with the hints of citrus zest and toffee.
- Palate: Smooth and full of toasty oak, vanilla, and dark chocolate with the notes of citrus zest and spices.
- Finish: long and dry, with the notes of sweet bitterness.
Flor De Cana Centenario 21 Rum Appearance
Bottle and Packing
The Flor De Cana Centenario 21 rum comes in a short, squared, and transparent bottle with a small and sturdy neck. On the left side of the bottle, there is printing of a stalk of sugarcane, while the right side has a blue and gold color label that spreads over the center of the bottle. The bottlecap is made-up of natural cork, which is protected by the transparent plastic seal.
Flor De Cana Centenario 21 rum is perfect for strong rum lovers. The rum has mellow and sweet flavors. The rum has a long and dry sweetish bitter finish with notes of vanilla and cinnamon. The first sip has the full sweetness later, it starts drying and finally leads to bitterness. The spirit can be enjoyed on the rock or fused with cocktails, depends upon the taste and mood of spirit lovers.
Flor De Cana Centenrario 21 rum, Personal Take
Flor De Cana Centenario 21 rum is a handcrafted rum that is produced by sugarcane molasses fermentation and then traditional distillation. The rum is aged in American oak kegs. The rum has an attractive amber color with reddish-brown tints. It gives a perfect blend of flavors to the taste buds of rum lovers.
Flor De Cana Centenario rum is a perfect choice for strong rum lovers. It is ideal for mixing with cocktails or, it can be enjoyed on the rock. So, pick a bottle today, cheers with friends, we assure you will enjoy every sip.
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